Brussell Sprouts that even the Husband will love
Looking for a yummy summer side dish?
Look no further
Preheat your oven to 400
Cut your sprouts in half
Place parchment paper on baking tray
Spread your brussell sprouts out on the tray and drizzle with some Olive Oil
Sprinkle with Salt & Pepper
*always use kosher salt when roasting veggies-makes a huge difference and also makes you feel like Ina Garten
Take a couple slices of bacon and cut into small pieces
Place bacon pieces over sprouts
Roast for 30 minutes
Give 'em one last good sprinkle of salt and hit them with a little more Olive Oil
These are tasty with anything and they are good for you- so eat your vegetables!!!